description
The impeccable mastery behind these cakes is preserved by their magnificent tin boxes, which were especially designed by famous Sicilian artists: the bright colors and subjects, inspired by the decorative motifs of the Sicilian Carretto and characters from the puppet opera, make these containers valuable collectibles.
Sicilian Fruit Panettone Without Raisins.
Baked pastry product with Sicilian lemons and saffron.
Weight: 500 g
This item cannot be returned
Code: PN0500YEL1186100
Ingredients and More Details
Wheat flour, candied Sicilian citrus peel (27%) (glucose-fructose syrup, lemon zest 26%, orange zest 22%, sugar), butter, sugar, fresh free-range eggs (9%), free-range egg yolk (5%), natural yeast (wheat flour), Sicilian mandarin paste (2.1%) (mandarins (52%), sugar, glucose syrup, lemon juice), Sicilian honey, invert sugar syrup, emulsifiers: mono- and diglycerides of fatty acids, cocoa butter, skimmed milk powder, salt, Sicilian saffron, vanilla and natural saffron flavoring. May contain soy, nuts (pistachios, almonds, hazelnuts), lupin and mustard.
Shipping and returns
SHIPPING
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Customized items and limited-edition sneakers are shipped within 3 weeks of order confirmation.
RETURNS
Returns are always free of charge within 15 days of receipt by completing the Return Authorization request that you can find online in the relevant area or by contacting our Customer Care team. Please remember that this information does not apply in the case of customized items, limited-edition sneakers and Food&Beverage products. Furthermore, for reasons of hygiene and safety, Beauty products cannot be refunded once opened.
Sicilian Citrus and Saffron Panettone
Colors
¥5,000
Sicilian Citrus and Saffron Panettone
Art. Nr. PN0500YEL1186100
When Dolce&Gabbana’s creative flair meets the pastry artistry of Fiasconaro, the result is a unique recipe: the quintessential Milanese panettone reworked with the flavors of Sicily. The ingredients that unite North and South in this extraordinary co...
When Dolce&Gabbana’s creative flair meets the pastry artistry of Fiasconaro, the result is a unique recipe: the quintessential Milanese panettone reworked with the flavors of Sicily. The ingredients that unite North and South in this extraordinary combination are the respect for tradition, the courage to experiment, the pursuit of perfection and beauty, but - above all - the passion for artisanal production, completely made in Italy, to bring together the highest expressions of fashion and pastry making.